P.E.P.A. FUN QUIZ Come and join us at our exciting venue

No more than 6 to a team (1€ Entry)

Your host for the quiz will be JOYCE

-MENU (11€)-

Starters:

• House salad

• Tomato soup

• Stuffed aubergine with meat OR vegetables

  Bread roll included

Mains:

• Pork chops

• Cod in sauce (gratinado)

• Vegetable paella

Desserts:

• Fresh pineapple

• Chocolate mousse

• Turron ice-cream

OR a coffee instead of dessert (please specify which type)
NOTE: you may have a postre and a coffee, but this will cost extra.

Please email Joyce on joyce_bradley@hotmail.com with your team's menu choices.

DEADLINE: no later than 8pm, Thursday 14th November.

Any donations to the raffle will be gratefully received!

Please be aware that there will be no quiz in December, so this is the last quiz of the year!

P.E.P.A. FUN QUIZ Come and join us at our exciting venue

No more than 6 to a team (1€ Entry)

-MENU (11€)-

Starters:

• House salad

• Vegetable soup

• Entremeses

  Bread Roll, always included

Mains:

• Mousaka

• Potato tortilla

• Grilled sea bass

Desserts:

• Fruit salad

• Melon

• Panacotta with strawberry sauce

OR a coffee instead of dessert (please specify which type)
NOTE: you may have a postre and a coffee, but this will cost extra.

Please email Joyce on joyce_bradley@hotmail.com with your team's menu choices.

DEADLINE: no later than 6pm, Tuesday 10 October.

P.E.P.A. FUN QUIZ Come and join us at our exciting venue

No more than 6 to a team (1€ Entry)

-MENU (11€)-

Starters:

• Melon with or without jamon

• Stuffed tomatoes (fish) V

• Russian salad

• House Salad

• Bread Roll, always included

Mains:

• Ribs

• Hake in sauce

• Noodles with vegetables

Desserts:

• Profiteroles

• Fresh pineapple

• Chocolate mousse

*Coffee, please state which sort you want.

Please email Joyce on joyce_bradley@hotmail.com with your team's menu choices.

DEADLINE: no later than 7pm, Thursday 21 March.

P.E.P.A. March Lunch

Our lunch in June is in Moli Canyar, Potries - Tuesday 12th March, 1.30 for 2pm start.

Menu del Dia, including drinks.- only 16€ (Please note that coffee isn't included).

Starters:

• Crema de verduras

• Ensalada Valenciana

• Entremeses

Mains:

• Costilla Barbacoa

• Cazuela de merluza al all y pobres (Hake casserole with garlic)

• Paella vegetariana

Desserts:

• Piña

• Tiramisu

• Tarta de queso

*Includes Pan Y Ali-Oli and a jar of water, plus a bottle of wine or jar of beer (shared between 2 people)

*Coffee and drinks not included

To book your place and advice you menu choice (Starter, Main Course & Dessert) please telephone Brenda Whyte on 96 283 3104 or email brendawhytelafont@gmail.com by Saturday 9th March.

P.E.P.A. AGM 2024

Our AGM will take place at Moli Canyar, Potries - Tuesday 12th March, 12:45pm start.

First Meeting: 13.15 p.m

1. Apologies Secretary

2. Secretary determines if enough members are present to constitute a quorum

3. Minutes of last Annual General Meeting are read and approved by members

Second Meeting: 13.20 p.m

1. President's report on state of P.E.P.A.

2. Election of President and Board of Directors

3. Bylaws: The Board of Directors propose that there be no change

4. Any other business

P.E.P.A. FUN QUIZ Come and join us at our exciting venue

No more than 6 to a team (1€ Entry)

-MENU (11€)-

Starters:

• Seafood Salad

• Cream of Vegtable Soup

• Crepes filled with tuna & egg

Mains:

• Tenderloin of pork in tomato

• Vegtable Lasagne

• Monkfish Marinera

Desserts:

• Chocolate Mousse

• Fresh Pineapple

• Homemade Custard with a biscuit.

*Coffee and drinks not included

Please email Joyce on joyce_bradley@hotmail.com with your team's menu choices.

DEADLINE: no later than 7pm, Thursday 11 January.

P.E.P.A. Special Christmas lunch

Our Christmas lunch this year is in Moli Canyar, Potries - Thursday 21st December, 1.30 for 2pm start.

Menu, including drinks (wine, soft drinks water and beer).- only 20€ (Please note that coffee isn't included).

A Selection of tapas Starters:

• Pan con ali-oli y tomate

• Combinado de Ibérícos

• Ensalada de mariscos

• Croquestas de queso

• Crepes de brandada de becalao

Main course:

• Lasagna vegetariana

• Pollo al horno con garnacion

• Cazuela de merluza al all y pobres

Desserts:

• CheesecakMacedonia

• Copa de helado vanilla

• Tarta de queso

*Coffee not included

To book your place and advice you menu choice please telephone Brenda Whyte on 96 283 3104 or email brendawhytelafont@gmail.com by Saturday 16th December.

P.E.P.A. FUN QUIZ Come and join us at our exciting venue

No more than 6 to a team (1€ Entry)

-MENU (11€)-

Starters:

• Cream of Vegtable Soup

• Macaroni Bolognese

• Entremeses

• House Salad

Mains:

• Vegetable Paella

• Ribs

• Hake In Sauce

Desserts:

• Viennetta

• Fresh Pineapple

• Profiteroles

*Coffee and drinks not included

Please email Joyce on joyce_bradley@hotmail.com with your team's menu choices.

DEADLINE: no later than 7pm, Thursday 14 September.

The P.E.P.A. Fun Day is back for 2023 in La Font d'En Carros. Come and join us for a day of entertainment and fun for all the family.

• Artesanal Market Rastro

• Kids art competition

• Competitions

• Games for the young and old

• Live Music

The Fun Day starts at 10am on Sunday 17th September at In Parc Tirant i Carmesina La Font d'En Carros.

If you would like to book a stall on the rastro or artesanal market email: lornafrench72@gmail.com or message 722 538 698 (Places are limited).

P.E.P.A. FUN QUIZ Come and join us at our exciting venue

No more than 6 to a team (1€ Entry)

-MENU (11€)-

Starters:

• Melon with Jamon

• Stuffed Tomatoes

• Russian Salad

Mains:

• Moussaka

• Oven Roast Chicken

• Monkfish

Desserts:

• Pannacotta

• Fresh Pineapple

• Homemade Egg Flan

*Coffee and drinks not included

Please email Joyce on joyce_bradley@hotmail.com with your team's menu choices.

DEADLINE: no later than 7pm, Thursday 15 June.

P.E.P.A. June lunch

Our lunch in June is in Moli Canyar, Potries - Tuesday 13th June, 1.30 for 2pm start.

Menu del Dia, including drinks.- only 14€ (Please note that coffee isn't included).

Starters:

• Melon with Jamon

• Ensalada Valenciana

• Crepes de Bacalao

Mains:

• Paella Vegetariana

• Pollo de Horno

• Merluza Vizcaina

Desserts:

• Tiramisu

• Pina

• Helado de Turron

*Coffee and drinks not included

To book your place and advice you menu choice (Starter, Main Course & Dessert) please telephone Brenda Whyte on 96 283 3104 or email brendawhytelafont@gmail.com by Saturday 10th June.

P.E.P.A. FUN QUIZ Come and join us at our exciting venue

No more than 6 to a team

-MENU (11€)-

Starters:

• Gazpacho (V)

• Goats Cheese Salad

• Chard & Shrimp Pancakes

Mains:

• Stuffed Aubergine

• Noodles with Vegtables

• Cod Gratinado

Desserts:

• Turron Ice Cream

• Fruit Cocktail

• Chocolate Mousse

*Coffee and drinks not included

Please email Joyce on joyce_bradley@hotmail.com with your team's menu choices.

DEADLINE: no later than 7pm, Thursday 11 May.

Please email Joyce on joyce_bradley@hotmail.com with your team's menu choices & to book your place (No more than 6 to a team).

Booking Deadline: Thursday 13 April, no later than 7pm

MENU (11€ per person)

Starters

• Vegetable soup

• House Salad

• Appetizers

Mains.

• Vegetable Paella

• Hake in Sauce

• Stuffed Pork Loin

Desserts.

• Vienetta

• Panna cotta

• Fresh Pineapple

Coffee and drinks not included

Any unwanted gifts or donations, welcome.

P.E.P.A. FUN QUIZ Come and join us at our exciting venue

No more than 6 to a team

-MENU (11€)-

Starters:

• Russian Salad

• Cream of Vegtable Soup

• Endives with Roquefort Sauce

Mains:

• Roast Chicken

• Pork Chops

• Monkfish in Sauce

Desserts:

• Ice Creamsecake

• Fresh Fruit Salad

• Tiramisu

*Coffee and drinks not included

Please email Joyce on joyce_bradley@hotmail.com with your team's menu choices.

DEADLINE: no later than 7pm, Thursday 16 March.

NOTICE TO MEMBERS - P.E.P.A. 2023 AGM

This is to give advance notice of the 2023 P.E.P.A. AGM on Tuesday 14th March. Please see the Agenda below. It will be the first AGM since 2020 that we can attend in person. You are invited to attend from 12.45pm onwards in order to renew your membership - or apply for membership.

It will also give you the opportunity to read through the reports on our activities during 2022.

The meeting will be followed by lunch at 2pm. If you are staying for lunch please telephone Brenda Whyte on 96 283 3104 or email: brendawhytelafont@gmail.com before Saturday 11th to book your place and advise your menu choice.

AGM Agenda

First Meeting: 13.15 p.m

1. Apologies, Secretary

2. Secretary determines if enough members are present to constitute a quorum

3. Minutes of last Annual General Meeting are read and approved by members

Second Meeting: 13.20 p.m

1. President's report on state of P.E.P.A.

2. Election of President and Board of Directors

3. Bylaws: The Board of Directors propose that there be no change

4. Any other business

Please do come to the AGM. As a member of the charity it is your chance to find out what P.E.P.A. did in 2022, what is planned for 2023 and to voice your opinions and to ask any questions that you may have. Looking forward to our first face to face AGM since 2020!

P.E.P.A. FUN QUIZ Come and join us at our exciting venue

No more than 6 to a team

-MENU-

Starters:

• Puff pastry roll with spinach, topped with cheese

• Crepes stuffed with meat & vegetables

• Host for the evening: Joyce

• Tuna Salad (V) Bread Roll

Mains:

• Vegetable Paella (V) Cod in tomato, pepper, onion, jamon sauce

• Moussaka

Desserts:

• Cheesecake fresh fruit salad Tiramisu

• Coffee and drinks not included

Please email Joyce on joyce_bradley@hotmail.com with your team's menu choices.

DEADLINE: no later than 9 pm, Thursday 16 February.

Core and protection of ammals PEP.

Please telephone Brenda Whyte on 96 283 3104 or email: brendawhytelafont@gmail.com before Tuesday 17th to book your place. On booking please advise your main course and postre choice. The starter is a selection of all the tapas.

As usual there will be a bumper Christmas raffle so please do come and join us in the festivities.

Our November lunch is on Tuesday 8th at the popular Bar Restaurant El Pelut, Oliva. (1.30 for 2pm start). Menu del dia including drinks, but not coffee: 13 euros.

To book your place please telephone Brenda Whyte on 96 283 3104 or email brendawhytelafont@gmail.com by Saturday 5th November.